SAINT-VERAN
SAINT-VERAN
click on one of the vintages below for further information
Grape variety
The white Burgundie's king variety offers various sensations depending from the origin, the vintage or the vines age.
Wine and food pairing
Serving temperature
Serve ideally between 10° and 12°C / 50°-54°F
As the wine gets older, the temperature of service will be slightly higher to enjoy all the aromas (not under 13°C -55°F)
As the wine gets older, the temperature of service will be slightly higher to enjoy all the aromas (not under 13°C -55°F)
History
The appellation area spreads over 703 ha and produces only white wines.