POMMARD
POMMARD
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Grape variety
Tasting notes
Nose : Very fruity (blackberry, blueberry, gosseberry) with pleasant chocolate and pepper notes.
Palate : Pleasantly fruity in the mouth, with massive and dense tannins rounding up with time.
Wine and food pairing
Serving temperature
Ageing potential
Origin
The appellation extends over 313 hectares and is devoted solely to red wines, with 125 hectares classified as Premier Cru.
The vineyard is situated at an altitude of 250 to 330 m, on gravel and well drained clay-limestone soils.