MÂCON-CHARDONNAY
MÂCON-CHARDONNAY
click on one of the vintages below for further information
Grape variety
Wine and food pairing
Will perfectly accompanies light starters, poultry and white meats, or cheeses such as dry goat cheese or a blue cheese such as the French “Bleu de Bresse”.
Serving temperature
Ageing potential
History
Regional appellation of the Mâconnais wine-growing district (dept. of Saône-et-Loire).
The word VILLAGES or the name of the commune of origin may only be added to the word MÂCON for wines harvested within the defined area of the MÂCON-VILLAGES appellation consisting of 26 named communes and grouped together.