FIXIN PREMIER CRU
CLOS DU CHAPITRE
FIXIN PREMIER CRU
CLOS DU CHAPITRE
click on one of the vintages below for further information
Grape variety
Wine and food pairing
Ideal with richly-flavoured dishes such as bœuf bourguignon, coq au vin, wild game and ripe cheeses.
Serving temperature
Ageing potential
History
The appellation area extends over 95 hectares, 22 hectares of which are classified as Premiers Crus, with only 2% producing white wines.
Vinification and maturing
Traditionnal Burgundian vinification in wooden vats followed by maturing and ageing in barrels for 14 months (including 30% new oak).