CHABLIS > Antonin RODET

CHABLIS 2025

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2024 2025

Grape variety

Chardonnay.

Tasting notes

Colour: Golden yellow.

Nose: Intense bouquet showing elegant aromas of cherry blossom and zest of citrus fruits.

Palate: A fresh and well-balanced wine with aromas of white fruits such as peach, pear and fresh almond notes, and a long, iodized and persistent finish.

Wine and food pairing

Ideal with white meat dishes, sushi and sashimi, chicken in a cream sauce, shellfish and crayfish.

Serving temperature

Serve ideally at a temperature of 12-14°C. (54-57°F.)

Ageing potential

Around 5 years, even more in good keeping conditions.

Origin

Located in the north of Burgundy, in Yonne department, the appellation stretches over around 20 communes that cover the hillsides running alongside the pretty Serein Valley.

The vineyard enjoys an exceptional geological situation. The main bedrock comes from the Jurassic epoch, or more precisely the Kimmeridgean age (150 million years ago).

Deposits of tiny oysters can still be found today in the rock, remains of a time where the sea was totally covering this territory.

Vinification and maturing

Once arrived at the winery, grapes and must went through a long pneumatic pressing, followed by a settling of the juice and the alcoholic fermentation with selected yeasts in stainless steel tanks under controlled temperatures (18 to 20°C / 64-68°F.) to preserve a maximum of fruit. The malolactic fermentation began rapidly after the alcoholic fermentation and was complete in January. The wine was then aged on the lees for 5 to 7 months.

Vintage : 2025

The 2025 campaign in Burgundy was marked by a water deficit of approximately 30% and an early harvest, which began as early as August 25th in the Côte de Beaune.

Despite more unsettled weather at the start of the picking season, the sanitary state of the grapes is excellent, and they show a beautiful aromatic concentration.

The reds are characterized by gentle extractions and deep color, while the whites combine richness, concentration, and freshness.

A vintage of character and elegance is emerging for both red and white wines.