AUXEY-DURESSES
AUXEY-DURESSES
click on one of the vintages below for further information
History
Grape variety
Terroir
Vinification and maturing
Grapes are hand harvested, checked on a sorting table at their arrival at the winery and then pressed in a pneumatic press. A light settling is then carried out before the slow fermentation in oak barrels and then ageing for 10 months in the same barrels.